
Cooking Workshops + Demos
with Chef Robin
Robin has cooked up a series of exciting workshops!
READ BELOW for details on the upcoming classes in Ojai CA
May 18, 2025 12:30 - 3pm
— Citrus Workshop —

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Chef Robin has crafted an engaging workshop that showcases a variety of flavorful, citrus-infused recipes. Participants will not only learn about the vibrant flavors and health benefits of citrus fruits but also get hands-on experience in preparing dishes that highlight their zest and brightness. Attendees will explore ways to incorporate lemons, limes, oranges, and more into their cooking. With Chef Robin's expert guidance, you'll gain new culinary skills while discovering how citrus can elevate your meals and bring a burst of freshness to your kitchen.
What we will make:
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Citrus-infused sugar + salt blends
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Ojai Citrus Spritz
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Citrus Vinaigrette with a Citrus Salad
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Ojai Citrus Olive Oil Cake
June 22 2025 12:30 - 3 pm
— Lavender Workshop —
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Chef Robin has designed an engaging workshop featuring a range of flavorful lavender-infused recipes. Participants will not only discover the vibrant taste of lavender but also gain hands-on experience in crafting dishes that emphasize its herbal qualities. Attendees will explore innovative ways to incorporate local Ojai lavender into signature recipes. With Chef Robin's expert guidance, you'll acquire new culinary skills while learning how lavender can enhance your meals.
What we will make:
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Lavender-infused Sugar + Salt Blends
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Apple Salad with Lemon-Lavender Vinaigrette
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Lavender Pesto-Chicken Salad
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No-Bake Blueberry-Lavender Cheesecake
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Lavender Fruit Shrub
July 20 2025 12:30 - 3:30 pm
— Farmers Market Workshop —

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Chef Robin has curated an engaging workshop that highlights a variety of flavorful recipes inspired by the summer farmers market. Participants will explore the diverse uses of local produce while gaining hands-on experience in creating dishes that prioritize sustainability. Attendees will discover innovative ways to infuse the essence of Ojai into signature recipes. Under Chef Robin's expert guidance, you'll develop new culinary skills and learn how to elevate your summer meals.
What we will make:
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Watermelon-Basil Spritz
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Charred Eggplant with Tahini Miso Dressing
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Sweet Potatoes with Herbal Gomasio
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Carrots with Goats Milk Labneh
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Beets with Raspberry Thyme Glaze
Workshops

Workshop Details:
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Discover flavor techniques and how to infuse spices and taste.
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Includes Chef Robin's signature recipes and kitchen wisdom.
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Featuring locally sourced seasonal items.
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All materials provided, including all ingredients and tastings served
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Please bring your own water bottle
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Ojai address will be shared upon purchase
Workshops Are Perfect For:
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Learning Spring + Summer Entertaining
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Homemade Gifts + Friend Gatherings
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Reserve your spot
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Small class size, spaces fill up quickly for this popular seasonal workshop
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$165— per person
JOIN US - Can't Wait to See You!