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Chef Robin

Recipes

Baked Feta Cheese Parcels

  Baked Feta Cheese Parcels Crispy, sweet, salty, and entirely irresistible, these are baked until soft inside and crunchy on the outside. One bite, and you'll see…
November 10, 2019
Recipes

Tiramisu

  Tiramisu Who doesn't love the popular Italian dessert, gliding your fork into the creamy layers of ladyfingers dipped in coffee, layered with a whipped mixture of…
November 10, 2019
Recipes

Za’atar Spice Blend

  Za'atar Spice Blend Spice up your life with za'atar, a Middle Eastern spice mixture, traditionally made with dried herbs such as marjoram and/or thyme. Za'atar serves…
November 10, 2019
Recipes

Labneh

  Labneh Called yogurt cheese by some and Lebanese cream cheese by others, labneh is a creamy, thick DIY cheese. Its crème fraîche-like texture and tangy taste…
November 10, 2019
Stories

Giving Thanks

Wow!!! I don't know about you? but this month raced by, i didn't even have a chance to post my Thanksgiving recipes before the big day. Having…
November 28, 2017
Stories

Falling Into Harvest

Leaves are falling, days are shorter and the temperature's dropping, the time right now is perfect to celebrate Fall and grape harvest. Make one large tart or two…
November 9, 2017

A Taste of Ojai II Cookbook, Flavors of the Valley

A collection of recipes inspired by the bounty of local ingredients available in Ojai. Over 60+ recipes to help you create meals infused with the spirit of Ojai.
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